This ginger chicken stir-fry recipe is a quick and easy dish that can be made using a food processor. The chicken is marinated in a flavorful ginger sauce and then stir-fried with vegetables like bell peppers, carrots, and broccoli. The food processor can be used to finely chop the ginger and garlic, making the preparation process even faster. Serve this delicious stir-fry over steamed rice for a satisfying meal.
