This classic vegetable biryani recipe is a flavorful and aromatic rice dish made with basmati rice, mixed vegetables, and a blend of spices. The rice is cooked with layers of sautéed vegetables, giving it a rich and hearty taste. It is a perfect one-pot meal that can be enjoyed on its own or served with raita or yogurt. The biryani is cooked on low heat, allowing the flavors to meld together and create a delicious and satisfying dish.
