If you're a fan of paneer, this vegetable biryani recipe is a must-try. The biryani is made with a combination of paneer (Indian cottage cheese) and mixed vegetables, giving it a creamy and flavorful taste. The paneer is marinated in a blend of spices and yogurt before being cooked with the vegetables and rice. The biryani is garnished with fried onions and fresh mint leaves, adding a burst of flavor and aroma to the dish.
