Zucchini noodles are a healthy and delicious alternative to traditional pasta, and at Zucchini Restaurant, they are served with a homemade pesto sauce. The zucchini noodles are made by spiralizing fresh zucchini and then sautéing them in olive oil until tender. The pesto sauce is made with fresh basil, garlic, pine nuts, and Parmesan cheese, and is the perfect complement to the zucchini noodles. This dish is a great option for those looking for a low-carb and gluten-free meal.
