Banh Cuon Thit Nuong, also known as Grilled Pork Rice Rolls, is a delicious and innovative Vietnamese dish that combines the flavors of tender grilled pork and delicate rice rolls. This dish is a popular street food in Vietnam and is loved for its unique combination of textures and flavors. To make Banh Cuon Thit Nuong, you will need the following ingredients: - 1 pound of pork shoulder, thinly sliced - 1 tablespoon of fish sauce - 1 tablespoon of soy sauce - 1 tablespoon of honey - 1 teaspoon of garlic powder - 1 teaspoon of onion powder - 1 teaspoon of black pepper - 1 teaspoon of vegetable oil - Rice paper sheets - Fresh herbs (such as cilantro, mint, and Thai basil) - Bean sprouts - Pickled carrots and daikon - Nuoc Cham dipping sauce To prepare the grilled pork, marinate the thinly sliced pork shoulder in a mixture of fish sauce, soy sauce, honey, garlic powder, onion powder, black pepper, and vegetable oil. Let the pork marinate for at least 30 minutes to allow the f... Leer más
