This pistachio and honey cake recipe is a sweet and nutty dessert that is perfect for any time of year. The cake is made with ground pistachios, honey, and a hint of cinnamon, giving it a rich and nutty flavor. The frosting is a simple cream cheese frosting that is flavored with honey and cinnamon, adding a sweet and tangy sweetness that complements the nuttiness of the pistachios. This cake is perfect for any occasion, from a casual afternoon tea to a fancy dinner party.