Make your own homemade spring rolls filled with shrimp and broccoli. Use your food processor to finely chop the shrimp and broccoli, and mix them with shredded carrots, bean sprouts, and soy sauce. Fill spring roll wrappers with the mixture and roll them up tightly. Deep fry or bake the spring rolls until they're crispy and golden. Serve them with a sweet chili dipping sauce for a delicious appetizer or snack.