In ancient Egypt, kitchens were an integral part of the household. They were typically small and simple, with basic cooking tools and utensils. However, even in these ancient kitchens, the concept of storage was important. To install a pull-out pantry with storage bins in an ancient Egyptian kitchen, one could use clay pots and jars to store grains, spices, and other food items. These pots and jars would be placed on shelves or in built-in niches, making it easy to access and organize the pantry items.
