Massaman Curry is a delicious Thai curry that is known for its rich and aromatic flavors. It is a fusion of Thai and Indian cuisines, resulting in a unique and flavorful dish. The secret to a perfect Massaman Curry lies in the combination of spices and ingredients used. Here is a secret recipe to make this mouthwatering curry at home. Ingredients: - 500g boneless chicken, cut into bite-sized pieces - 2 tablespoons Massaman curry paste - 1 can coconut milk - 2 potatoes, peeled and cubed - 1 onion, sliced - 2 cloves garlic, minced - 1 tablespoon fish sauce - 1 tablespoon tamarind paste - 1 tablespoon palm sugar - 1 cinnamon stick - 3 cardamom pods - 3 cloves - 1 star anise - 1 bay leaf - 1 tablespoon vegetable oil - Fresh cilantro, for garnish Steps: 1. Heat the vegetable oil in a large pan over medium heat. Add the Massaman curry paste and cook for 1-2 minutes until fragrant. 2. Add the chicken pieces to the pan and cook until browned on all sides. 3. Add the sliced onion an... Leer más
