Amaebi salad is a refreshing and nutritious dish that combines the sweetness of the shrimp with crisp vegetables. Here's what you'll need: - Fresh Amaebi (sweet shrimp) - Mixed salad greens - Cucumber - Cherry tomatoes - Avocado - Sesame seeds - Lemon juice - Olive oil - Salt and pepper To make Amaebi salad, follow these steps: 1. Clean the Amaebi by removing the head and shell, but keep the tail intact. Devein the shrimp by making a shallow incision along the back and removing the dark vein. 2. Rinse the Amaebi under cold water and pat dry with a paper towel. 3. Cook the Amaebi by boiling them in salted water for about 2-3 minutes, or until they turn pink and opaque. Drain and let them cool. 4. In a large bowl, combine the mixed salad greens, sliced cucumber, halved cherry tomatoes, and diced avocado. 5. Add the cooked and cooled Amaebi to the salad. 6. In a small bowl, whisk together lemon juice, olive oil, salt, and pepper to make the dressing. 7. Drizzle the dres... Leer más