Ingredients: - 2 large sweet potatoes - 2 tablespoons olive oil - 1 teaspoon chili powder - 1/2 teaspoon cayenne pepper - 1/2 teaspoon garlic powder - 1/2 teaspoon salt Steps: 1. Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper. 2. Wash and peel the sweet potatoes. Cut them into thin, even-sized strips. 3. In a large bowl, combine the olive oil, chili powder, cayenne pepper, garlic powder, and salt. Add the sweet potato strips and toss until they are evenly coated with the seasoning mixture. 4. Arrange the sweet potato strips in a single layer on the prepared baking sheet, making sure they are not touching each other. 5. Bake for 20-25 minutes, flipping the fries halfway through, until they are crispy and slightly charred. 6. Remove from the oven and let them cool for a few minutes before serving. These spicy sweet potato fries are perfect for those who enjoy a little kick of heat!
