If you're looking for a bold and spicy twist on the classic beef stir-fry, this spicy Korean beef stir-fry is the perfect recipe for you. Packed with flavors from Korean chili paste, soy sauce, and garlic, this dish will surely satisfy your taste buds. Here's what you'll need: Ingredients: - 1 pound beef sirloin, thinly sliced - 2 cups broccoli florets - 1 red bell pepper, sliced - 1 onion, sliced - 3 cloves garlic, minced - 2 tablespoons Korean chili paste (gochujang) - 2 tablespoons soy sauce - 1 tablespoon sesame oil - 1 tablespoon brown sugar - 2 tablespoons vegetable oil - Salt and pepper to taste To make this spicy Korean beef stir-fry, follow these steps: 1. In a small bowl, whisk together the Korean chili paste, soy sauce, sesame oil, and brown sugar. Set aside. 2. Heat the vegetable oil in a large skillet or wok over medium-high heat. Add the beef and cook until browned, about 2-3 minutes per side. Remove the beef from the skillet and set aside. 3. In the same ski... Leer más
