Salmon with Lemon Butter Sauce is a healthy and flavorful dinner option that is perfect for seafood lovers. It involves pan-searing salmon fillets until they are crispy on the outside and tender on the inside. The fillets are then topped with a tangy and buttery lemon sauce made with fresh lemon juice, butter, garlic, and herbs. The sauce adds a burst of freshness and enhances the natural flavors of the salmon. The dish is usually served with steamed vegetables or a side of rice. Salmon with Lemon Butter Sauce is a delicious and nutritious meal that can be prepared in under 30 minutes.
