Chocolate Idli is a unique and decadent dessert version of the traditional idli. It is made by adding cocoa powder, sugar, and chocolate chips to the idli batter. The batter is then steamed until cooked through, resulting in soft and chocolaty idlis. These idlis are a perfect treat for chocolate lovers and can be enjoyed as a dessert or a special breakfast. Serve them with a drizzle of chocolate sauce or a dollop of whipped cream for an extra indulgence.
