These Grilled Teriyaki Chicken Skewers are perfect for a summer barbecue or a quick and easy dinner. The marinade for the chicken is made with a combination of soy sauce, honey, garlic, ginger, and sesame oil, giving it a delicious sweet and savory flavor. Here are the ingredients you will need: - 1 pound boneless, skinless chicken thighs, cut into bite-sized pieces - 1/4 cup soy sauce - 2 tablespoons honey - 2 cloves garlic, minced - 1 teaspoon grated ginger - 1 tablespoon sesame oil - Wooden skewers, soaked in water for 30 minutes To make the Grilled Teriyaki Chicken Skewers, follow these steps: 1. In a bowl, whisk together the soy sauce, honey, garlic, ginger, and sesame oil. 2. Add the chicken pieces to the marinade and toss to coat. Let the chicken marinate in the refrigerator for at least 30 minutes, or up to 4 hours. 3. Preheat the grill to medium-high heat. 4. Thread the marinated chicken onto the soaked wooden skewers. 5. Grill the chicken skewers for about 6-8 mi... Leer más
