Indulge in the culinary delights of Belluno on your fourth day. Start your day with a visit to the local market, where you can sample and purchase fresh produce, cheeses, and cured meats. Take a cooking class to learn how to prepare traditional Venetian dishes, such as risotto or tiramisu. In the afternoon, visit a local winery and enjoy a wine tasting session, savoring the flavors of the region. End your day with a delightful dinner at a traditional osteria, where you can try regional specialties.