This recipe for flank steak skewers is a delicious and easy way to prepare this cut of meat. Using a food processor to make the marinade is a great way to ensure that all the ingredients are evenly distributed throughout the steak. The marinade is made with soy sauce, garlic, ginger, and other spices, which infuse the steak with a ton of flavor. Once the steak is marinated, it's skewered with a variety of vegetables and grilled to perfection. This dish is perfect for a summer barbecue or a quick and easy weeknight dinner.
