Hyderabadi Biryani is a famous and iconic dish from the city of Hyderabad in India. It is made with basmati rice, tender meat (usually chicken or mutton), and a blend of aromatic spices. The meat is marinated with yogurt and spices, then cooked with partially cooked rice in layers, creating a flavorful and fragrant dish. Hyderabadi Biryani is often garnished with fried onions, fresh mint leaves, and served with raita or a side salad. It is known for its rich flavors and is a must-try for biryani lovers.
