For a convenient and easy dinner option, try making Slow Cooker Mongolian Beef. This recipe allows you to enjoy the flavors of Mongolian Beef with minimal effort. Simply combine the marinated beef, sauce ingredients, and any additional vegetables in a slow cooker. Let it cook on low heat for several hours until the beef is tender and the flavors have melded together. Serve it over rice or noodles for a satisfying meal.
