Methi Aloo Paratha is a flavorful variation of Aloo Paratha where fresh fenugreek leaves (methi) are added to the potato filling. The fenugreek leaves add a unique taste and aroma to the parathas. They are packed with nutrients and are known for their health benefits. Methi Aloo Parathas are best enjoyed with a dollop of butter or a side of yogurt.
