This classic comfort food recipe is made even easier with the help of your crockpot. Simply add chicken breasts, vegetables, and chicken broth to your slow cooker and let it cook on low for 6-8 hours. Once the chicken is cooked, shred it with a fork and add in some canned biscuits to create the dumplings. Let the dumplings cook for an additional 30 minutes and then serve. This recipe is perfect for chilly nights when you want a warm and comforting meal.
