Spicy Masala Khichdi is a fiery and flavorful version of the traditional khichdi. It is made by adding a generous amount of spices like red chili powder, garam masala, and black pepper to the rice and lentils. The spices give the dish a kick of heat and a burst of flavors. This khichdi is perfect for those who enjoy spicy food and want to add some excitement to their meal. It can be served with a dollop of ghee or a side of pickle.
