Coconut Masala Khichdi is a fragrant and creamy dish made with rice, lentils, and coconut. The coconut adds a rich and nutty flavor to the khichdi, making it incredibly delicious. The khichdi is cooked with coconut milk, along with spices like cumin, coriander, and turmeric, giving it a unique taste. This khichdi is perfect for coconut lovers and can be enjoyed on its own or with a side of coconut chutney or pickle.