This lemon cheesecake recipe is a secret recipe that is perfect for the summer season. It is made with a graham cracker crust and a tangy lemon filling that is topped with whipped cream. The secret to this recipe is the use of fresh lemon juice and high-quality cream cheese, which gives the cheesecake its bright and refreshing flavor. This cheesecake is perfect for a summer barbecue or as a refreshing dessert after a hot day.
