Spicy Tuna Temaki is a delicious and innovative twist on traditional hand-rolled cone sushi. Made with fresh ingredients and a spicy kick, this temaki is sure to impress your taste buds. To make this mouthwatering temaki, you will need the following ingredients: - 1 cup sushi rice - 2 tablespoons rice vinegar - 1 tablespoon sugar - 1 teaspoon salt - 4 sheets of nori (seaweed) - 1/2 pound fresh tuna, diced - 2 tablespoons mayonnaise - 1 tablespoon sriracha sauce - 1/2 avocado, sliced - 1/4 cup cucumber, julienned - Soy sauce and wasabi for serving To prepare the sushi rice, rinse it under cold water until the water runs clear. Cook the rice according to the package instructions. In a small bowl, mix together the rice vinegar, sugar, and salt. Once the rice is cooked, transfer it to a large bowl and pour the vinegar mixture over it. Gently fold the rice with a wooden spoon to evenly distribute the vinegar. In a separate bowl, combine the diced tuna, mayonnaise, and sriracha ... Leer más
