Domatokeftedes, also known as Tomato Fritters, are a popular Greek dish made with fresh tomatoes, herbs, and feta cheese. These crispy fritters are bursting with flavor and make a delicious appetizer or side dish. Here's how you can make them at home: Ingredients: - 4 large tomatoes - 1 cup crumbled feta cheese - 1/2 cup chopped fresh parsley - 1/4 cup chopped fresh mint - 1/4 cup chopped fresh dill - 1/2 cup all-purpose flour - 2 eggs - Salt and pepper to taste - Olive oil for frying Steps: 1. Grate the tomatoes using a box grater and place them in a colander to drain excess liquid. 2. In a large bowl, combine the grated tomatoes, feta cheese, parsley, mint, dill, flour, eggs, salt, and pepper. Mix well until all the ingredients are evenly combined. 3. Heat a generous amount of olive oil in a large skillet over medium heat. 4. Take a spoonful of the tomato mixture and carefully drop it into the hot oil. Flatten it slightly with the back of the spoon to form a fritter. 5. R... Leer más
