Chettinadu Egg Curry is a flavorful and spicy dish made with boiled eggs cooked in a rich and aromatic gravy. In this Thermomix recipe, the eggs are first boiled and then added to a gravy made with onions, tomatoes, and a blend of spices like fennel, cinnamon, cloves, and cardamom. The gravy is cooked until thick and creamy, allowing the flavors to meld together. This Chettinadu Egg Curry pairs well with rice or roti and is perfect for a satisfying meal.
