Sri Lankan chicken curry, also known as Kukul Mas Curry, is a spicy and aromatic dish that can be prepared with the help of a food processor. The food processor quickly blends together the spices, coconut milk, and other ingredients, creating a rich and flavorful sauce. Add the chicken and let it simmer until tender and infused with the bold flavors of Sri Lankan cuisine. Serve this delicious curry with rice or roti for an authentic Sri Lankan meal.
