This delicious chicken and vegetable stir-fry is a popular dish in many restaurants. It combines tender chicken, fresh vegetables, and a flavorful sauce to create a satisfying and healthy meal. Here is a recipe to recreate this dish at home: Ingredients: - 2 boneless, skinless chicken breasts - 2 tablespoons soy sauce - 1 tablespoon cornstarch - 1 tablespoon vegetable oil - 1 onion, sliced - 2 cloves garlic, minced - 1 bell pepper, sliced - 1 cup broccoli florets - 1 carrot, sliced - 1/2 cup snap peas - 1/4 cup chicken broth - 2 tablespoons oyster sauce - 1 tablespoon hoisin sauce - 1 teaspoon sesame oil Steps: 1. Slice the chicken breasts into thin strips. In a bowl, combine the soy sauce and cornstarch. Add the chicken strips to the bowl and toss to coat. Set aside. 2. Heat the vegetable oil in a large skillet or wok over medium-high heat. Add the onion and garlic and cook until fragrant, about 2 minutes. 3. Add the chicken to the skillet and cook until browned and cooked... Leer más
