Indulge in the rich and flavorful combination of garlic butter shrimp and grits with this delicious recipe. Here are the ingredients you'll need: - 1 cup stone-ground grits - 4 cups water - 1 cup grated Parmesan cheese - 1/4 cup butter - Salt and pepper to taste - 1 pound large shrimp, peeled and deveined - 4 cloves garlic, minced - 2 tablespoons fresh lemon juice - 1/4 cup chicken broth - 2 tablespoons chopped fresh parsley To prepare the grits, bring the water to a boil in a saucepan. Stir in the grits and reduce the heat to low. Cook the grits for about 20 minutes, stirring occasionally. Once the grits are cooked, stir in the Parmesan cheese, butter, salt, and pepper. In a large skillet, melt the butter over medium heat. Add the minced garlic and cook for about 1 minute, until fragrant. Add the shrimp to the skillet and cook until they turn pink, about 3-4 minutes. Remove the shrimp from the skillet and set aside. In the same skillet, add the lemon juice and chicken br... Leer más
