Mediterranean Prasorizo is a variation of the classic Greek dish that incorporates additional Mediterranean flavors. To make this version, you will need the following ingredients: leeks, rice, olive oil, garlic, tomatoes, vegetable broth, lemon juice, oregano, salt, and pepper. Start by cleaning and slicing the leeks, then heat olive oil in a large pot and sauté the leeks and garlic until they become soft and fragrant. Add the rice to the pot and stir it well to coat it with the oil. Next, add the tomatoes, vegetable broth, oregano, salt, and pepper. Bring the mixture to a boil, then reduce the heat to low, cover the pot, and let it simmer for about 20 minutes or until the rice is cooked and has absorbed all the liquid. Once the rice is cooked, remove the pot from the heat and let it sit for a few minutes. Fluff the rice with a fork and season it with lemon juice to taste. Serve the Mediterranean Prasorizo hot and savor the delightful combination of leeks, rice, and Medit... Leer más
