For a zesty and aromatic twist, try this baked lemon garlic salmon recipe. The combination of lemon and garlic adds a burst of flavor to the salmon, making it a delightful and healthy dish. Here's what you'll need: Ingredients: - 1 pound of salmon fillets - 2 tablespoons of fresh lemon juice - 2 cloves of garlic, minced - 2 tablespoons of olive oil - 1 teaspoon of dried oregano - Salt and pepper to taste Instructions: 1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper. 2. Place the salmon fillets on the prepared baking sheet. 3. In a small bowl, whisk together the fresh lemon juice, minced garlic, olive oil, dried oregano, salt, and pepper. 4. Pour the lemon garlic mixture over the salmon fillets, making sure to coat them evenly. 5. Bake the salmon in the preheated oven for about 15-20 minutes, or until it flakes easily with a fork. 6. Remove the salmon from the oven and let it rest for a few minutes before serving. Serve the baked lemon gar... Leer más
