This apple cream cheese cake is a delicious and creamy dessert that is perfect for any occasion. The cake is made with fresh apples, cinnamon, and a touch of nutmeg, and is then topped with a cream cheese frosting. The cake batter is made with a combination of butter, sugar, eggs, and flour, and is then mixed with the chopped apples. The cream cheese frosting is made with cream cheese, butter, powdered sugar, and vanilla extract, and is then spread over the cooled cake. This cake is perfect for fall or winter holidays.