This recipe combines the freshness of lemon and the aromatic flavors of herbs to create a delicious and crispy salmon dish. The salmon fillets are coated in a mixture of breadcrumbs, lemon zest, and a variety of herbs like parsley, thyme, and dill. Air frying them results in a perfectly golden and crunchy exterior, while keeping the inside moist and tender. Serve this flavorful salmon with a side of roasted vegetables or a refreshing salad for a complete and healthy meal.
