For an Asian-inspired twist, try making teriyaki glazed salmon in your air fryer. The teriyaki glaze is made with a combination of soy sauce, mirin, brown sugar, and ginger, creating a sweet and savory flavor profile. Air frying the salmon ensures that the glaze caramelizes and coats the fish perfectly. Serve this teriyaki glazed salmon over a bed of steamed rice or alongside stir-fried vegetables for a delicious and satisfying meal.
