Buffalo Chicken Ramen is a delicious and easy-to-make dish that combines the flavors of spicy buffalo chicken with the comforting warmth of ramen noodles. This recipe is perfect for those who love the bold and tangy taste of buffalo sauce. Here's what you'll need to make Buffalo Chicken Ramen: Ingredients: - 2 boneless, skinless chicken breasts - 2 packs of ramen noodles - 4 cups of chicken broth - 1/4 cup of buffalo sauce - 2 tablespoons of butter - 1/4 cup of chopped green onions - 1/4 cup of crumbled blue cheese - Salt and pepper to taste Instructions: 1. Start by cooking the chicken breasts. Season them with salt and pepper, then grill or pan-fry until cooked through. Once cooked, shred the chicken into bite-sized pieces. 2. In a large pot, bring the chicken broth to a boil. Add the ramen noodles and cook according to the package instructions. Drain and set aside. 3. In a separate saucepan, melt the butter over medium heat. Add the buffalo sauce and stir until well comb... Leer más
