Cha Ca is a famous dish in Hanoi that consists of grilled fish that is marinated in turmeric and served with vermicelli noodles, fresh herbs, and peanuts. The dish is typically cooked tableside and is served with a dipping sauce made from fish sauce, vinegar, sugar, and chili. Cha Ca is a unique and flavorful dish that is a must-try when visiting Hanoi.
