This vegan pad thai is a delicious and healthy meal that is perfect for a quick and easy dinner. Made with rice noodles, vegetables, and tofu, this pad thai is packed with flavor and nutrition. Tofu is a great source of protein and is low in fat. This pad thai is easy to make and can be customized to your liking. You can add more vegetables or spices to make it more flavorful, or you can add some peanuts on top for a crunchy twist. Serve it with some lime wedges for a complete meal.
