These vegan falafels are a delicious and healthy meal that is perfect for a quick and easy lunch. Made with chickpeas, herbs, and spices, these falafels are packed with flavor and nutrition. Chickpeas are a great source of protein and fiber, and they are also low in fat. These falafels are easy to make and can be customized to your liking. You can add more herbs or spices to make them more flavorful, or you can add some hummus on top for a creamy twist. Serve them with some pita bread and salad for a complete meal.
