Pico de Gallo is a fresh and vibrant Mexican salsa made from diced tomatoes, onions, jalapenos, cilantro, lime juice, and seasonings. It is a popular condiment that adds a burst of flavor and texture to Tacos al Carbon. Here is a simple recipe to make Pico de Gallo: To make Pico de Gallo, you will need the following ingredients: - 4 ripe tomatoes, diced - 1 small onion, finely chopped - 1 jalapeno pepper, seeded and finely chopped - 1/4 cup of fresh cilantro, chopped - Juice of 1 lime - Salt and pepper to taste Start by dicing the tomatoes and finely chopping the onion, jalapeno pepper, and cilantro. Combine all the ingredients in a bowl. Squeeze the juice of one lime over the mixture and season with salt and pepper to taste. Stir everything together until well combined. Taste the Pico de Gallo and adjust the seasonings if needed. You can add more lime juice, salt, or pepper according to your preference. Cover the Pico de Gallo and refrigerate for at least 30 minutes to... Leer más
