Hamachi Aburi Sushi is a delightful Japanese dish that features seared yellowtail fish on top of a bed of sushi rice. To make this dish, you will need the following ingredients: - Fresh yellowtail fillets - Sushi rice - Nori (seaweed sheets) - Soy sauce - Wasabi - Pickled ginger To prepare the Hamachi Aburi Sushi, follow these steps: 1. Start by preparing the sushi rice. Rinse the rice thoroughly and cook it according to the package instructions. Once cooked, let it cool to room temperature. 2. While the rice is cooling, prepare the yellowtail fillets. Cut them into thin slices and set them aside. 3. Take a sheet of nori and place it on a bamboo sushi mat. Wet your hands with water to prevent sticking, and grab a handful of sushi rice. Spread the rice evenly on the nori, leaving a small border at the top. 4. Place a few slices of yellowtail on top of the rice, covering the entire surface. 5. Roll the sushi tightly using the bamboo mat, applying gentle pressure to ensur... Leer más
