Pan-seared boneless pork chops are a quick and easy dinner option that is perfect for busy weeknights. Simply season the chops with salt, pepper, and your favorite herbs, then sear them in a hot skillet with some olive oil until they are browned on both sides. Finish cooking them in the oven at 375 degrees Fahrenheit for 10-15 minutes, or until they are cooked through. Serve with a side of roasted vegetables for a healthy and delicious meal.
