Boneless pork chops with mustard sauce is a flavorful and easy dinner option. Simply season the chops with salt, pepper, and your favorite herbs, then cook them in a skillet with some chopped shallots and garlic. Add some Dijon mustard and chicken broth to the skillet, and cook until the sauce has thickened. Serve with a side of roasted Brussels sprouts for a healthy and delicious meal.
