Boneless pork chops with lemon herb sauce is a light and refreshing dinner option that is perfect for summer. Simply season the chops with salt, pepper, and your favorite herbs, then cook them in a skillet with some minced garlic and lemon juice. Add some chicken broth and fresh herbs to the skillet, and cook until the sauce has thickened. Serve with a side of grilled zucchini for a healthy and delicious meal.
