Tacos de Lengua con Salsa Verde is a delicious Mexican dish that features tender beef tongue cooked to perfection and served with a tangy salsa verde. This recipe is quick and easy to make, making it perfect for a weeknight dinner or a weekend gathering with friends and family. To make Tacos de Lengua con Salsa Verde, you will need the following ingredients: - 1 beef tongue - 1 onion, chopped - 3 cloves of garlic, minced - 2 bay leaves - 1 teaspoon of salt - 1 teaspoon of black pepper - 1 teaspoon of cumin - 1 teaspoon of dried oregano - 1 cup of water - 1 bunch of fresh cilantro, chopped - 2 jalapeno peppers, seeded and chopped - 2 tomatillos, husked and chopped - 1/2 onion, chopped - 2 cloves of garlic - Juice of 1 lime - Salt and pepper to taste To prepare the beef tongue, start by rinsing it under cold water to remove any excess blood. Place the tongue in a large pot and add the chopped onion, minced garlic, bay leaves, salt, black pepper, cumin, dried oregano, and wat... Leer más
