Pad Priew Wan Moo, also known as Sweet and Sour Pork, is a popular Thai dish that combines the flavors of sweet and sour in a delicious stir-fry. This dish is made with tender pieces of pork, bell peppers, onions, pineapple, and a tangy sauce. It is typically served over steamed rice and garnished with fresh cilantro. To make Pad Priew Wan Moo, you will need the following ingredients: - 500 grams of pork, thinly sliced - 1 red bell pepper, cut into strips - 1 green bell pepper, cut into strips - 1 onion, sliced - 1 cup of pineapple chunks - 2 tablespoons of vegetable oil - 3 cloves of garlic, minced - 2 tablespoons of soy sauce - 2 tablespoons of ketchup - 2 tablespoons of vinegar - 2 tablespoons of sugar - 1 tablespoon of cornstarch - Salt and pepper to taste To prepare this dish, follow these steps: 1. In a small bowl, whisk together the soy sauce, ketchup, vinegar, sugar, and cornstarch. Set aside. 2. Heat the vegetable oil in a large skillet or wok over medium-high h... Leer más
