Gai Tod, also known as Thai Fried Chicken, is a popular street food in Thailand. It is a simple yet delicious dish that is loved by locals and tourists alike. The chicken is marinated in a flavorful mixture of Thai spices and then deep-fried to perfection. The result is a crispy and juicy chicken with a hint of spiciness and aromatic flavors. To make Gai Tod, you will need the following ingredients: - 500 grams of chicken wings or drumsticks - 2 tablespoons of fish sauce - 1 tablespoon of soy sauce - 1 tablespoon of oyster sauce - 1 tablespoon of garlic powder - 1 tablespoon of onion powder - 1 teaspoon of ground black pepper - 1 teaspoon of sugar - Vegetable oil for frying To prepare Gai Tod, follow these steps: 1. In a bowl, combine the fish sauce, soy sauce, oyster sauce, garlic powder, onion powder, black pepper, and sugar. Mix well to create a marinade. 2. Add the chicken wings or drumsticks to the marinade and toss to coat them evenly. Let the chicken marinate for ... Leer más
