Achari Paneer Tikka is a tangy and flavorful version of the tikka. The paneer cubes are marinated in a mixture of pickling spices like mustard seeds, fenugreek seeds, and fennel seeds, along with yogurt and other spices. This gives the tikka a unique and tangy taste. Grill or bake the marinated paneer until it is nicely charred and serve it with mint chutney or pickle for an extra kick.