Cabbage and Carrot Paratha is a healthy and flavorful Indian flatbread made with a stuffing of finely chopped cabbage, grated carrots, and spices. The combination of cabbage and carrots adds a nice crunch and sweetness to the paratha. It is a quick and easy recipe that can be made in no time. The parathas are best enjoyed with a side of yogurt or pickle. This recipe is perfect for those who want to incorporate more vegetables into their diet.
