Cabbage and Spinach Paratha is a healthy and nutritious Indian flatbread made with a stuffing of finely chopped cabbage, spinach, and spices. The combination of cabbage and spinach adds a nice green color and a boost of vitamins and minerals to the paratha. It is a quick and easy recipe that can be made in no time. The parathas are best enjoyed with a side of raita or chutney. This recipe is perfect for those who want to incorporate more greens into their diet.
